Created: Saturday, February 1st, 2020
Edited: Tuesday, December 13th, 2022
I prepared this recipe for my first visit to the Alaskan Vegan Society’s member potluck, in Palmer, AK.
It is extremely easy to make, especially with an instant pot.
If you don’t have an instant pot (an “Instapot”), I highly recommend getting one.
It is probably the most significant new technology for the kitchen since the microwave.
I prepared this recipe for my first visit to the Alaskan Vegan Society’s member potluck, in Palmer, AK.
It is extremely easy to make, especially with an instant pot.
If you don’t have an instant pot (an “Instapot”), I highly recommend getting one.
It is probably the most significant new technology for the kitchen since the microwave.
Vegan Dill-Dijon Potato Salad, 1/25/2020
Dry Ingredients:
Wet Ingredients & Spices:
Instructions:
@mattanaw @mattanaw.eats @mattanaw.trains
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I am a retired executive, software architect, and consultant, with professional/academic experience in the fields of Moral Philosophy and Ethics, Computer Science, Psychology, Philosophy, and more recently, Economics. I am a Pandisciplinarian, and Lifetime Member of the High Intelligence Commmunity.
Articles on this site are eclectic, and draw from content prepared between 1980 and 2024. Topics touch on all of lifes categories, and blend them with logical rationality and my own particular system of ethics.